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Choose Fresh, Quality Beans: Start with freshly roasted, high-quality coffee beans. Grind them just before brewing to preserve flavors.
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Measure Correctly: Use the right coffee-to-water ratio (generally 1:15 or 1:16). A scale helps with accuracy.
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Use Clean Water: Filtered water at the right temperature (195°F to 205°F) is key for extracting the best flavor.
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Select the Right Method: Whether it's French press, pour-over, or AeroPress, choose the brew method that suits your taste.
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Brewing Time: For most methods, brew between 3-5 minutes to extract the best balance of flavors.
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Enjoy and Experiment: Tweak your grind size, water temperature, or brew time to perfect your cup.
Happy Fix!